by Texas Homesteader ~
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I like to make a healthier ‘ice cream’ substitute using frozen bananas, instant no-cook pudding, a little milk and a splash of vanilla.
No, REALLY! You’re not gonna believe how easy this is…
by Texas Homesteader ~
A fresh garden salsa can be the perfect addition to any meal. It’s vibrant, healthy and incredibly easy to make. With just a few fresh ingredients and a few minutes’ time you can make this flavorful garden salsa, bursting with freshness.
by Texas Homesteader ~
Stuffed Peppers are a favorite in our dinner repertoire. I love bell peppers and usually plant several bell pepper plants in my garden.
One of my favorite meals using bell peppers is making stuffed peppers.
by Texas Homesteader ~
This homemade blackberry cobbler recipe comes together in minutes using fresh or frozen blackberries or dewberries. And with only 5 simple ingredients it’ll be a favorite for your family too.
by Texas Homesteader ~
Feral hogs are simply domesticated hogs that escaped from various farmers pens years ago and reproduced in the wild.
But in Texas they’re prolific and very damaging to our pastures. Those wild hogs are easily able to root huge 2-ft deep holes along very large swaths of pasture overnight. Their damage not only destroys grazing opportunities for our cattle but also causes damage to our equipment.
Thankfully I’m married to a talented hunter-husband and he helps reduce their population by hunting or trapping these hogs and we have the pork processed locally.
Our processor has many options for the pork but one of our favorites is smoked ham. Recently I made a sandwich spread from some of that delicious ham. It’s RancherMan’s favorite sandwich spread.
by Texas Homesteader ~
We enjoy a sweet dessert from time to time after supper. And when I’m having a chocolate craving nothing can beat my great grandmother’s homemade chocolate pudding recipe.
by Texas Homesteader ~
Honeysuckle jelly made with the sweet blossoms of honeysuckle tastes just like the blossoms I enjoyed as a child. The jars from this honeysuckle jelly look like summer sunshine! And honeysuckle jelly makes a great gift too.
by Texas Homesteader~
Being the wife of a talented hunter husband, I’m often cooking wild game here on the homestead. I like to make pulled pork BBQ and I often do. And sometimes I’m using the Cook-Once, Eat Twice method of cooking so I’ll cook my pork roasts with more mainstream seasonings so I can use the leftovers in dishes such as Carnitas Tacos, Pulled-Pork Enchildas and more. But sometimes I like to make pork roast for a more formal meal.
