Have a blessed day!
If you’ve ever snapped a knobby piece of ginger root in half at the grocery store and wondered whether that
Cooking with persimmon is one of those old-fashioned homestead skills that nearly disappeared—and now it’s making a quiet comeback. Long
Pressure cooking is one of those skills that separates casual gardeners from true homesteaders. When you can safely preserve meat,
Garlic has earned its place in almost every homestead kitchen, backyard garden, and natural medicine cabinet. Whether you’re sautéing farm-fresh
Why Choose Natural Sprays for Spiders? Spiders play an important role in ecosystems, eating flies, mosquitoes, and other pesky bugs.
by Texas Homesteader ~ Making Clover-Blossom Jelly is simple and results in a delicious easily-spreadable jelly your whole family can
Going on a picnic or BBQ cookout? Today I’m talking about Keeping Food Cold and the importance of keeping food
by Texas Homesteader ~ Making jelly is one of the easiest (and most delicious) home preservation steps you can take.
Deep purple Concord grapes make a very flavorful homemade grape jelly. I’m sharing the lazy-cook’s way to make simple grape
by Texas Homesteader ~ Are you wondering what our most popular posts of 2021 were? Well it was everything from
