by Texas Homesteader ~
Do you remember old fashioned cornbread dressing? Some people call it dressing others call it stuffing. But whatever you call it – it’s moist, dense yet fluffy and flavorful. Oh yeah, THAT dressing!
It’s beyond simple to make yourself. It starts with a day-old pan of cubed & air-dried cornbread. Then magic happens.
By Texas Homesteader ~
It’s so simple to make my own hamburger buns using this simple honey/oat recipe. Who doesn’t love homemade bread??
By Texas Homesteader ~
This quick mix-n-bake cheddar biscuit recipe uses sour cream to add a tangy creaminess and shredded cheddar cheese. Fast & easy enough to whip up on a busy weekday, delicious enough for company.
by Texas Homesteader ~
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This moist chunky apple bread is cinnamony, delicious & super easy to make. Plus I make it healthier by substituting oil with homemade applesauce! You can bake them either as muffins or as a loaf.
by Texas Homesteader ~
With the buying frenzy going on in many of our grocery stores these days, more and more people are having difficulty finding fresh bread. The good news is – bread can be very easy to make, even for the novice baker!
by Texas Homesteader ~
Since I’m baking bread so often I went looking for ways to shorten my bread-baking tasks. Let me tell ya, whether using a bread machine or mixing & baking it up the old fashioned way, these shortcuts make homemade bread a breeze!
by Texas Homesteader ~
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My homemade honey & oat sandwich bread makes a delicious 2-pound loaf of bread. Use your bread machine to simplify bread-baking day!
by Texas Homesteader ~
I was in a hurry. We were planning a day trip to see my father & I always try to bring food along so he doesn’t have to bother with ‘entertaining’.
So early that morning I made the Homemade Soup and some homemade Apple Crumble. And dad loves cornbread, so I whipped up some of my homemade cornbread too (no Jalapenos this time though…)
But as RancherMan came into the kitchen he saw ‘that‘ look on my face. “What’s wrong?” he asked.
UGH! My cornbread wasn’t rising. In my haste to get everything done I’d apparently forgotten to add the baking powder.
Looking at the flat cornbread & to make me feel better he said: “Don’t worry, I’ll eat them. They’ll be CORN DODGERS!”
