by Texas Homesteader ~ Come see how I put together what I call ‘Endless Soup’. It’s simple, it’s cheap and it’s delicious. Plus by using this method we both have hot, healthy lunches for a week!
by Texas Homesteader ~ The cold winter months typically mean we’re enjoying some pretty soup-heavy meals in our home. Although we eat soup all year long there’s nothing like a hot, nourishing bowl of soup when the weather’s blustery outside. But y’all know I don’t enjoy being in the kitchen. So my homemade soups need […]
by Texas Homesteader ~ I need a lazy-cook’s recipe for an easy Italian-styled soup. You know, a recipe where I can just start with some cooked ground meat, open a bunch of cans, dump it all in a slow cooker’s crock and GO! Enter this Lazy-Cook’s Italian Soup…
by Texas Homesteader ~ I typically like to cook our meals from scratch. But let’s be honest. For all of us, sometimes there are ‘Those Days‘… Today is just such a day. I’ve been busy all week, I’m just getting over being ill and today I really need to play catch-up. So a hearty meal […]
by Texas Homesteader ~ I’ve written before about how I love the Cook-Once, Eat-Twice method of cooking. And of course its close relative the Planned Leftovers method too. With Cook-Once Eat-Twice cooking you might cook several meatloaves or stuffed peppers so you can freeze it for the same entrée later. With Planned Leftovers you cook […]
by Texas Homesteader ~ The weather is very raw today – blustery, damp & cold. So I’ve got on my thinkin’ cap making plans for a bone-warming supper for RancherMan & me. What’s my motto, y’all? That’s right, “Use WhatCha Got!” So I’m pulling out the ingredients I have available to work with, including leftover […]
by Texas Homesteader ~ Don’t buy that cream-of chicken soup. It’s so easy to make cream of chicken soup (or any of the other cream-of soups) yourself in minutes. Some broth, milk, a little flour and whatever add-ins you want are all that’s required. So easy!
by Texas Homesteader ~ Do you remember old fashioned cornbread dressing? Some people call it dressing others call it stuffing. But whatever you call it – it’s moist, dense yet fluffy and flavorful. Oh yeah, THAT dressing! It’s beyond simple to make yourself. It starts with a day-old pan of cubed & air-dried cornbread. Then […]