by Texas Homesteader ~
I use garlic often in my cooking. It lends a vibrant flavor to even the simplest of savory dishes.
Here’s how I easily plant, harvest and preserve the garlic harvest.
How To Grow, Harvest & Preserve Garlic
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Tag Archives: garden harvest’s cooking
How To Harvest, Preserve & Use Stevia Instead Of Granulated Sugar
by Texas Homesteader ~
How do you harvest, preserve & use Stevia? You can grow it in your edible landscape & harvest the leaves to make your very own home-grown sweetener. I’m sharing how I use stevia.
Roasting Peppers On A Gas-Powered Stove
by Texas Homesteader ~
I’ve discovered that although garden peppers are delicious served in many ways, my favorite flavor is accomplished by roasting them.
So when I’m making Chile Relleno or Creamy Hatch Sauce and wanting to use my fresh garden peppers, I take the shortcut in roasting them.
You like to use shortcuts here too? Check out this Homestead Hack, y’all.
Meat-Stuffed Zucchini Boats Make Use Of All That Zucchini!
by Texas Homesteader ~
Have you ever heard of zucchini boats? It’s a hollowed-out zucchini filled with hearty deliciousness and baked until tender.
What a great idea for a little something different when the zucchini in your garden threatens to take over the world! LOL
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You Can Peel A Whole Head Of Garlic In Seconds!
by Texas Homesteader ~
I grow & harvest lots of garlic every year. So much so that there’s no way I can use it all fresh before it goes bad. So to preserve some of the garlic further I also like to keep a jar filled with peeled garlic cloves in my freezer.
But ugh, peeling that many cloves is going to be a long, sticky chore, right?
Nope.
Come see how I can peel whole heads of garlic cloves in seconds.
Fast & Easy Cilantro Lime Rice Recipe
by Texas Homesteader ~
Cilantro-Lime Rice is a quick & easy rice dish. A delightful side dish that goes with Tex-Mex meals or meatloaf, chicken, etc
