by Texas Homesteader ~
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I make my own healthy, nutritious bone broth. It’s easy and very inexpensive to make yourself. I use some broth for meals now, but much is pressure-canned for the pantry to use later.
Don’t be intimidated by a pressure canner, y’all. Canning broth is easy.
by Texas Homesteader ~
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How do I keep honey pouring neat when I refuse to use those plastic squeezy-bears? Luckily I’ve found an awesome solution. Come check out this Homestead Hack.
by Texas Homesteader ~
Fresh Garlic Herb Sauce is a blend of fresh herbs, garlic and a splash of olive oil & vinegar. It’s a delightful way to enjoy the light taste of summer. Whips up in minutes and is great on chicken, pasta, even as a flavorful salad dressing!
by Texas Homesteader ~
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I often replace some of (or sometimes ALL of) the whole-wheat flour in my bread recipes with oat flour. But I don’t BUY oat flour, I make it myself.
Oat flour contains the healthy properties of whole oats. And by making it myself it’s cheap too. Don’t worry, it’s not hard nor does it require high-dollar equipment. I use bulk oats and a coffee grinder, y’all.
You’re not gonna believe how easy this is.
by Texas Homesteader ~
Back in ‘the day‘ I always kept several packets of taco seasoning in my pantry for those days I used it when I was making Carnitas Tacos. Or Pulled-Pork Enchiladas. Or maybe Taco Soup. Or… well anything Tex-Mex flavored.
RancherMan & I enjoy lots of Tex-Mex food, y’all. You know, ’cause that’s how we roll in Texas!
But that was before I started on this simple life journey. I’ve since learned that it’s beyond easy to whip up these spice mixes for myself. Come see…
by Texas Homesteader ~
A while back we changed the name of our little ole blog to ‘Texas Homesteader‘. There were many reasons for this, but mainly so that when I share a recipe or gardening tip, readers know right away what elevation or planting zone I’m referring to.
But whomever previously had the blog name ‘Texas Homesteader‘ before us apparently had some rockin’ jalapeno jelly. I’m constantly getting hits for folks looking for it. But I’m sorry to say it’s not here.
Although we love, love, LOVE jalapenos in almost everything we eat, neither RancherMan nor I enjoy sweet/spicy combinations. But I do share some delicious jelly recipes on this blog.
So if you’ve come looking for Jalapeno jelly recipe – sorry I can’t help ya. But I hope you stick around for some of the most delicious jelly (with EASY recipes) you ever hoped to find!
