These muffins are delicious, filling and healthy. They might even serve as a healthy dessert!
Preheat oven to 375 degrees F.
Mix all ingredients in a large bowl until evenly distributed.
Spoon into muffin cups (makes approx. 24) and bake for 20-25 minutes or until firm.
Cool on rack for 10 minutes.
Can be enjoyed fresh or stored in refrigerator for up to 5 days. Feel free to enjoy these as breakfast, snack, or dessert.