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Oatmeal Sandwich Bread - 2-Lb Loaf

A 2-lb oatmeal sandwich bread recipe for an Oster ExpressBake Bread Machine.

Course bread
Cuisine American
Keyword bread, machine, oatmeal, sandwich
Author www.TexasHomesteader.com

Ingredients

Ingredients:

  • 1 cup milk
  • 1/4 cup water
  • 3 Tablespoons honey
  • 2 Tablespoons bacon grease
  • 1/2 cup coarse oat flour
  • 3 3/4 cup all-purpose flour
  • 1 3/4 teaspoon salt
  • 2 teaspoons yeast

Instructions

Instructions:

  1. Mix milk, water, honey & bacon grease & warm gently in microwave or allow to reach room temperature before continuing. Then pour into the bread pan.

  2. In separate bowl mix oat flour, all-purpose flour and salt.
  3. Pour flour mixture into bread-machine pan on top of wet ingredients.

  4. Make a shallow well in flour and add yeast. (it's said the yeast should not touch the wet ingredients until it's mixed in by the machine)
  5. Choose your settings - 1 for the type of loaf, choose a 2 lb loaf and choose light, medium or dark crust.

    The machine defaults to the last setting you used, so typically all I need to do is press "START"