by Texas Homesteader ~
Planned leftovers is purposely cooking more at one meal with the intent of turning those leftovers into a completely different kind of meal the next night.
We’d purposely grilled more chicken & vegetables so I could incorporate planned leftovers for the next day (which means a night off cooking!) That excess grilled food was quickly changed into delicious homemade chicken fajitas in minutes.
by Texas Homesteader ~
It’s hatch chile season, y’all! I want to put all those delightfully-roasted hatch to good use. So I decided to make a creamy hatch chile sauce with some of them.
Come see how I made this quick & easy Creamy Hatch Chili Sauce.
by Texas Homesteader ~
It’s easy to make your own pinto bean seasoning mix. Just add a few ingredients into a jar and shake to blend. A super simple yet delicious and inexpensive way to season your homemade pinto beans!
by Texas Homesteader ~
Cilantro-Lime Rice is a quick & easy rice dish. A delightful side dish that goes with Tex-Mex meals or meatloaf, chicken, etc
~Texas Homesteader~
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Although it takes a little time to make homemade tamales, it’s a very easy process. PLUS I have an Instant Pot shortcut option too! Come see my step-by-step directions complete with photos and recipe.
by Texas Homesteader ~
It’s beyond easy to make your own taco seasoning for pennies. Just gather a few spices and blend it all together! I store mine in a repurposed glass jar. Come see my easy recipe.
by Texas Homesteader ~
This Quick Taco Soup recipe is perfect for those busy days! Just brown the meat with chopped onions & then dump it into a slow cooker with different cans of vegetables. Heat & eat simple, y’all!
by Texas Homesteader ~
These single serve open-face baked chile relleno cups are a faster, easier ‘no fried‘ version of our favorite chile relleno meal. Come see what I did.
