Do you hate the hodgepodge pile of stained plastic food storage dishes with their mismatched or missing lids? Me too. Ditch the Plastic! Glass jars are easy to repurpose for food storage. And being able to see the food in your refrigerator may slow down your food waste as well.
Deep purple Concord grapes make a very flavorful homemade grape jelly. I’m sharing the lazy-cook’s way to make simple grape jelly without adding pectin. I’m even including the easiest way to preserve it longer-term by simple water-bath canning. Delicious, homemade and makes a great gift idea too.
You pay a fee to have a large truck pick up & haul your trash to the landfill. Do you hate that as much as we do? We’ve managed to reduce our landfill contributions over the years by using a few simple tricks. We’ve even been able to eliminate our trash collection service and associated fees. So the result has been positive for both our budget as well as the environment.
Did you know you can make single-serve cheesecakes in small glass canning jars? It’s true. This Instant Pot mason jar cheesecake recipe makes five servings with cute mason jar presentation and needs only a 8 minute pressure-cooking time. Easy, fast, delicious!