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HEALTHY Frozen Fruit Sugar Free "Ice Cream"

This “ice cream” is surprisingly delicious and is as smooth and creamy as your store bought, sugar-filled ice cream at the store. Ah-Maze-Ing! I'm so upset I haven't been doing this already.
Course Dessert
Cuisine American
Keyword bananas, berries, fruit, ice cream
Author Ashley Harris

Ingredients

  • 1 - 2 sliced frozen bananas
  • 1/2 cup frozen raspberries, strawberries or blueberries

Instructions

  1. Add frozen banana slices and berries into Nutribullet, food processor, or ninja and blend until creamy. (I used my amazing *Nutribullet)  Yup. It's really that simple.

Recipe Notes

You can make it more of a sorbet if you add less banana and more berries, or even more creamy with more banana and less berries. You can also do other fruits like mango or watermelon or mix several together.

Seriously, the options are endless! If you pour a little bit of coconut water (or juice or beverage of your choice) into the blend, you can pour your mixture into freezer molds and have frozen popsicles!